Discover the incredible ease and numerous benefits of crafting your own **apple cider vinegar shots** right at home. These invigorating shots offer a simple, sugar-free, and cost-effective alternative to store-bought versions, allowing you to personalize your wellness routine with natural ingredients. Perfect for those seeking a vibrant health boost, these DIY creations are not only simple to prepare but also empower you with full control over what goes into your body.
Embrace the Power of Apple Cider Vinegar
Apple cider vinegar (ACV) has long been celebrated in wellness communities for its potent health properties. From ancient remedies to modern-day social media trends, ACV continues to gain immense popularity, and for good reason. Its versatility extends beyond culinary uses, making it a staple for anyone looking to support their body naturally. While a variety of ACV drinks are available in stores, making your own at home ensures you avoid unnecessary additives and costs, just like perfecting your own Apple Cider Vinegar Quick Pickled Onions. This comprehensive guide will walk you through creating delicious and beneficial ACV shots from scratch.
Save money and customize your wellness journey by preparing these DIY apple cider vinegar shots at home instead of purchasing expensive commercial options!
Table of Contents
- What are the Benefits of Drinking Apple Cider Vinegar Shots?
- Why Choose Homemade Apple Cider Vinegar Shots?
- Essential Recipe Ingredients & Flavor Combinations
- How to Make Apple Cider Vinegar Shots
- Expert Tips & Tricks for Your ACV Shots
- Should You Take Apple Cider Vinegar Shots in the Morning?
- Is It Okay to Drink Apple Cider Vinegar Straight?
- Full Recipe: Apple Cider Vinegar Shots
What are the Benefits of Drinking Apple Cider Vinegar Shots?
Apple cider vinegar, particularly the unfiltered variety containing “the mother,” is a powerhouse of beneficial compounds. Incorporating it into your daily routine, especially through these flavorful shots, can offer a range of health advantages:
- Rich in Probiotics: As a fermented food, ACV is an excellent source of beneficial bacteria. These probiotics play a crucial role in maintaining a healthy gut microbiome, which in turn supports overall digestion, immunity, and even mood regulation. By feeding your good gut bacteria, ACV contributes to a balanced digestive system. (source)
- Supports Digestive Health: ACV is renowned for its ability to stimulate gastric juices, which are essential for breaking down food and absorbing nutrients efficiently. This can alleviate symptoms of indigestion, bloating, and promote smoother digestion, helping your body process meals more effectively. (source)
- Blood Sugar Regulation: Some studies suggest that ACV may help improve insulin sensitivity and lower blood sugar levels after meals, making it a valuable addition for individuals looking to manage their glucose intake.
- Antioxidant Properties: The acetic acid and other compounds in ACV possess antioxidant qualities that help combat oxidative stress in the body, protecting cells from damage caused by free radicals.
- Weight Management Support: While not a magic bullet, ACV can contribute to weight management by promoting feelings of fullness and potentially reducing calorie intake throughout the day.
Why Choose Homemade Apple Cider Vinegar Shots?
Opting for homemade ACV shots over store-bought alternatives offers several compelling advantages. Firstly, it’s significantly more economical. Pre-packaged shots often come with a premium price tag, whereas a bottle of quality apple cider vinegar lasts for many servings when prepared at home. Secondly, you gain complete control over the ingredients. Commercial products can sometimes contain added sugars, artificial sweeteners, or preservatives that you might prefer to avoid. By making your own, you ensure a clean, pure, and naturally flavored shot. Finally, the customization options are endless. You can tailor the flavors to your personal preferences, experiment with different juices, spices, and natural sweeteners, making your daily ACV ritual enjoyable and adaptable to your taste buds.
Essential Recipe Ingredients & Flavor Combinations
Creating your own delicious apple cider vinegar shots is all about balancing the potent taste of ACV with delightful fruit juices and complementary spices. Here are three popular flavor combinations to get you started, along with explanations of why these ingredients work so well together:
- Orange Cranberry: This classic and refreshing combination is particularly appealing during cooler months. The natural sweetness and tartness of orange juice beautifully mellow the acidity of ACV, while cranberry juice adds a vibrant color and additional antioxidants. It’s a comforting yet invigorating blend.
- Orange Turmeric Ginger: A truly anti-inflammatory powerhouse! Turmeric and ginger are celebrated for their strong anti-inflammatory and digestive benefits, making them perfect companions to ACV. The bright, citrusy notes of orange juice balance the earthy spice, creating a warming and therapeutic shot that supports both gut health and overall wellness. A pinch of black pepper (unless following AIP) can enhance turmeric’s absorption.
- Pomegranate Lemon: Pomegranate juice is incredibly nutrient-dense and packed with antioxidants, known for their heart-healthy properties. When combined with the zesty freshness of lemon and ACV, it creates a bright, tangy, and incredibly invigorating shot. This combination is not only delicious but also provides a robust boost of vitamins and beneficial compounds.
Don’t limit yourself to these suggestions! Feel free to explore other fruit juices like grape, apple, pineapple, or cherry. Consider adding a dash of cayenne pepper for a metabolism kick, or a pinch of cinnamon for blood sugar support and a warm flavor profile. Fresh mint or basil can also add an unexpected herbal twist.
How to Make Apple Cider Vinegar Shots
Preparing your own flavored ACV shots is incredibly simple and takes just a few minutes. Follow these easy steps, accompanied by visual guidance, to create your nutrient-packed elixirs. Full, detailed instructions can also be found in the comprehensive recipe card below.
Step One: Combine Ingredients. In a small glass jar with a lid, combine 4 parts of your chosen fruit juice (or a mix of juices) with 1 part apple cider vinegar. Add any additional flavorings like turmeric, ginger, or black pepper as per your desired recipe. For example, for a single shot, use 1 tablespoon of ACV and 4 tablespoons of juice.
Step Two: Prepare Your Batches. Repeat the previous step for each flavor combination you wish to make, pouring each unique blend into its own small glass jar with a secure lid. You can easily scale this recipe up to fill multiple jars, creating a batch of your favorite shots for the week. Small mason jars or shot bottles (like these) work perfectly.
Step Three: Dilute Before Serving. When you’re ready to enjoy your shot, pour one prepared ACV mixture into a drinking glass. Crucially, add 6-8 ounces of sparkling water or regular still water over the shot. Proper dilution is essential to protect your tooth enamel and esophagus from the acidity of the vinegar.
Step Four: Mix and Enjoy. Gently stir the diluted shot to ensure all ingredients are well combined. If desired, add a few ice cubes for a refreshing chill. Your delicious and beneficial homemade apple cider vinegar shot is now ready to be savored!
Expert Tips & Tricks for Your ACV Shots
- Batch Them or Make Them Fresh: These flavored ACV concentrates can be easily stored in the refrigerator for up to 3-5 days. This makes them perfect for meal prepping your wellness routine. Just be sure to give the jar a gentle shake or stir before pouring out a shot, as some ingredients might settle. Alternatively, you can mix a fresh shot each day if you prefer.
- Mix Up the Flavors: The beauty of DIY lies in customization! Don’t hesitate to experiment with different fruit juices and natural flavorings. Think beyond the suggested combinations. Grape juice, pineapple juice, apple juice, or even berry blends can create unique and appealing shots. Add a squeeze of fresh lime, a few slices of cucumber, or a sprig of rosemary for an elevated experience.
- Natural Sweeteners: If you find the shots too tart even after dilution, you can add a small amount of natural sweetener like maple syrup, honey, or a few drops of stevia to your *finished, diluted drink*. Remember to add sweeteners sparingly and to taste, keeping them sugar-free where possible.
- Choose “With the Mother” ACV: For maximum health benefits, always opt for raw, unfiltered apple cider vinegar that contains “the mother.” This cloudy sediment is a combination of beneficial bacteria, proteins, and enzymes that contribute to ACV’s potent properties.
Should You Take Apple Cider Vinegar Shots in the Morning?
The optimal timing for taking apple cider vinegar shots largely depends on your personal preferences and health goals. Many people prefer to take their ACV shot first thing in the morning on an empty stomach, believing it kickstarts digestion and metabolism for the day. Others find it beneficial to consume their shot about 15-30 minutes before a meal, as it may help with digestion and blood sugar regulation related to that meal. Some individuals even prefer taking it before bed. Ultimately, the best time is when you can consistently incorporate it into your routine. Listen to your body and choose a time that feels best for you and doesn’t cause any discomfort.
Is It Okay to Drink Apple Cider Vinegar Straight?
This is perhaps the most critical piece of advice when it comes to consuming apple cider vinegar: **YOU MUST DILUTE IT.** Drinking apple cider vinegar straight, undiluted, is strongly discouraged and can be harmful. Its high acidity can severely erode the enamel of your teeth over time, leading to sensitivity and decay. Moreover, it can irritate and damage the delicate lining of your esophagus and throat, potentially causing burns or discomfort. (source)
While these DIY shots are already mixed with fruit juices, they still require further dilution with water before consumption. The fruit juices only partially reduce the overall acidity of the ACV concentrate. Always add 6-8 ounces of still or sparkling water to your prepared shot concentrate. For added protection, consider using a straw to minimize contact with your teeth, and rinse your mouth with plain water after drinking your ACV shot. Prioritizing proper dilution ensures you reap the benefits of ACV safely and comfortably.
If you tried these Apple Cider Vinegar Shots or any other recipe on my blog, please leave a 🌟 star rating and let me know how it went in the 📝 comments below. Your feedback helps others!
Apple Cider Vinegar Shots
Ingredients
For the Orange Turmeric Ginger Shot:
- 1 tbsp apple cider vinegar (recommended)
- 4 tbsp orange juice
- ¼ tsp turmeric powder
- ¼ tsp ginger powder
- Pinch of black pepper (omit for AIP)
For the Orange Cranberry Shot:
- 1 tbsp apple cider vinegar (recommended)
- 2 tbsp orange juice
- 2 tbsp cranberry juice
For the Pomegranate Lemon Shot:
- 1 tbsp apple cider vinegar (recommended)
- 1 tbsp lemon juice
- 3 tbsp pomegranate juice
To Serve:
- 6-8 oz water (still or sparkling)
Instructions
-
Combine & Store: For each desired flavor, combine the respective ingredients in a small glass jar with a tight-fitting lid. You can scale the recipe up to prepare multiple jars for batch prepping.
-
Serve & Dilute: Store the prepared concentrates in the fridge for 2-3 days until ready to serve. When serving, pour one shot (the concentrated mixture) into a glass, then add 8 oz of still or sparkling water. Gently stir to combine thoroughly.
Video
Video content for “Apple Cider Vinegar Shots” is available here.
Notes
If you desire a touch of sweetness, you may add a small amount of maple syrup or honey to your *finished, diluted drink* (not to the concentrate).
Important reminder: You MUST dilute each shot in 6-8 oz of regular water or sparkling water before consuming! Never drink apple cider vinegar straight.
Nutrition
Serving: 1 shot,
Calories: 33 kcal,
Carbohydrates: 7.3 g,
Protein: 0.3 g,
Fat: 0.1 g,
Fiber: 0.2 g
Did you Make this Recipe?
Tag @unboundwellness on Instagram and hashtag #unboundwellness!
Discover the incredible ease and numerous benefits of crafting your own apple cider vinegar shots right at home. These invigorating shots offer a simple, sugar-free, and cost-effective alternative to store-bought versions, allowing you to personalize your wellness routine with natural ingredients. Perfect for those seeking a vibrant health boost, these DIY creations are not only simple to prepare but also empower you with full control over what goes into your body.
Embrace the Power of Apple Cider Vinegar
Apple cider vinegar (ACV) has long been celebrated in wellness communities for its potent health properties. From ancient remedies to modern-day social media trends, ACV continues to gain immense popularity, and for good reason. Its versatility extends beyond culinary uses, making it a staple for anyone looking to support their body naturally. While a variety of ACV drinks are available in stores, making your own at home ensures you avoid unnecessary additives and costs, just like perfecting your own Apple Cider Vinegar Quick Pickled Onions. This comprehensive guide will walk you through creating delicious and beneficial ACV shots from scratch.
Save money and customize your wellness journey by preparing these DIY apple cider vinegar shots at home instead of purchasing expensive commercial options!
Table of Contents
- What are the Benefits of Drinking Apple Cider Vinegar Shots?
- Why Choose Homemade Apple Cider Vinegar Shots?
- Essential Recipe Ingredients & Flavor Combinations
- How to Make Apple Cider Vinegar Shots
- Expert Tips & Tricks for Your ACV Shots
- Should You Take Apple Cider Vinegar Shots in the Morning?
- Is It Okay to Drink Apple Cider Vinegar Straight?
- Full Recipe: Apple Cider Vinegar Shots
What are the Benefits of Drinking Apple Cider Vinegar Shots?
Apple cider vinegar, particularly the unfiltered variety containing “the mother,” is a powerhouse of beneficial compounds. Incorporating it into your daily routine, especially through these flavorful shots, can offer a range of health advantages:
- Rich in Probiotics: As a fermented food, ACV is an excellent source of beneficial bacteria. These probiotics play a crucial role in maintaining a healthy gut microbiome, which in turn supports overall digestion, immunity, and even mood regulation. By feeding your good gut bacteria, ACV contributes to a balanced digestive system. (source)
- Supports Digestive Health: ACV is renowned for its ability to stimulate gastric juices, which are essential for breaking down food and absorbing nutrients efficiently. This can alleviate symptoms of indigestion, bloating, and promote smoother digestion, helping your body process meals more effectively. (source)
- Blood Sugar Regulation: Some studies suggest that ACV may help improve insulin sensitivity and lower blood sugar levels after meals, making it a valuable addition for individuals looking to manage their glucose intake.
- Antioxidant Properties: The acetic acid and other compounds in ACV possess antioxidant qualities that help combat oxidative stress in the body, protecting cells from damage caused by free radicals.
- Weight Management Support: While not a magic bullet, ACV can contribute to weight management by promoting feelings of fullness and potentially reducing calorie intake throughout the day.
Why Choose Homemade Apple Cider Vinegar Shots?
Opting for homemade ACV shots over store-bought alternatives offers several compelling advantages. Firstly, it’s significantly more economical. Pre-packaged shots often come with a premium price tag, whereas a bottle of quality apple cider vinegar lasts for many servings when prepared at home. Secondly, you gain complete control over the ingredients. Commercial products can sometimes contain added sugars, artificial sweeteners, or preservatives that you might prefer to avoid. By making your own, you ensure a clean, pure, and naturally flavored shot. Finally, the customization options are endless. You can tailor the flavors to your personal preferences, experiment with different juices, spices, and natural sweeteners, making your daily ACV ritual enjoyable and adaptable to your taste buds.
Essential Recipe Ingredients & Flavor Combinations
Creating your own delicious apple cider vinegar shots is all about balancing the potent taste of ACV with delightful fruit juices and complementary spices. Here are three popular flavor combinations to get you started, along with explanations of why these ingredients work so well together:
- Orange Cranberry: This classic and refreshing combination is particularly appealing during cooler months. The natural sweetness and tartness of orange juice beautifully mellow the acidity of ACV, while cranberry juice adds a vibrant color and additional antioxidants. It’s a comforting yet invigorating blend.
- Orange Turmeric Ginger: A truly anti-inflammatory powerhouse! Turmeric and ginger are celebrated for their strong anti-inflammatory and digestive benefits, making them perfect companions to ACV. The bright, citrusy notes of orange juice balance the earthy spice, creating a warming and therapeutic shot that supports both gut health and overall wellness. A pinch of black pepper (unless following AIP) can enhance turmeric’s absorption.
- Pomegranate Lemon: Pomegranate juice is incredibly nutrient-dense and packed with antioxidants, known for their heart-healthy properties. When combined with the zesty freshness of lemon and ACV, it creates a bright, tangy, and incredibly invigorating shot. This combination is not only delicious but also provides a robust boost of vitamins and beneficial compounds.
Don’t limit yourself to these suggestions! Feel free to explore other fruit juices like grape, apple, pineapple, or cherry. Consider adding a dash of cayenne pepper for a metabolism kick, or a pinch of cinnamon for blood sugar support and a warm flavor profile. Fresh mint or basil can also add an unexpected herbal twist.
How to Make Apple Cider Vinegar Shots
Preparing your own flavored ACV shots is incredibly simple and takes just a few minutes. Follow these easy steps, accompanied by visual guidance, to create your nutrient-packed elixirs. Full, detailed instructions can also be found in the comprehensive recipe card below.
Step One: Combine Ingredients. In a small glass jar with a lid, combine 4 parts of your chosen fruit juice (or a mix of juices) with 1 part apple cider vinegar. Add any additional flavorings like turmeric, ginger, or black pepper as per your desired recipe. For example, for a single shot, use 1 tablespoon of ACV and 4 tablespoons of juice.
Step Two: Prepare Your Batches. Repeat the previous step for each flavor combination you wish to make, pouring each unique blend into its own small glass jar with a secure lid. You can easily scale this recipe up to fill multiple jars, creating a batch of your favorite shots for the week. Small mason jars or shot bottles (like these) work perfectly.
Step Three: Dilute Before Serving. When you’re ready to enjoy your shot, pour one prepared ACV mixture into a drinking glass. Crucially, add 6-8 ounces of sparkling water or regular still water over the shot. Proper dilution is essential to protect your tooth enamel and esophagus from the acidity of the vinegar.
Step Four: Mix and Enjoy. Gently stir the diluted shot to ensure all ingredients are well combined. If desired, add a few ice cubes for a refreshing chill. Your delicious and beneficial homemade apple cider vinegar shot is now ready to be savored!
Expert Tips & Tricks for Your ACV Shots
- Batch Them or Make Them Fresh: These flavored ACV concentrates can be easily stored in the refrigerator for up to 3-5 days. This makes them perfect for meal prepping your wellness routine. Just be sure to give the jar a gentle shake or stir before pouring out a shot, as some ingredients might settle. Alternatively, you can mix a fresh shot each day if you prefer.
- Mix Up the Flavors: The beauty of DIY lies in customization! Don’t hesitate to experiment with different fruit juices and natural flavorings. Think beyond the suggested combinations. Grape juice, pineapple juice, apple juice, or even berry blends can create unique and appealing shots. Add a squeeze of fresh lime, a few slices of cucumber, or a sprig of rosemary for an elevated experience.
- Natural Sweeteners: If you find the shots too tart even after dilution, you can add a small amount of natural sweetener like maple syrup, honey, or a few drops of stevia to your *finished, diluted drink* (not to the concentrate). Remember to add sweeteners sparingly and to taste, keeping them sugar-free where possible.
- Choose “With the Mother” ACV: For maximum health benefits, always opt for raw, unfiltered apple cider vinegar that contains “the mother.” This cloudy sediment is a combination of beneficial bacteria, proteins, and enzymes that contribute to ACV’s potent properties.
Should You Take Apple Cider Vinegar Shots in the Morning?
The optimal timing for taking apple cider vinegar shots largely depends on your personal preferences and health goals. Many people prefer to take their ACV shot first thing in the morning on an empty stomach, believing it kickstarts digestion and metabolism for the day. Others find it beneficial to consume their shot about 15-30 minutes before a meal, as it may help with digestion and blood sugar regulation related to that meal. Some individuals even prefer taking it before bed. Ultimately, the best time is when you can consistently incorporate it into your routine. Listen to your body and choose a time that feels best for you and doesn’t cause any discomfort.
Is It Okay to Drink Apple Cider Vinegar Straight?
This is perhaps the most critical piece of advice when it comes to consuming apple cider vinegar: YOU MUST DILUTE IT. Drinking apple cider vinegar straight, undiluted, is strongly discouraged and can be harmful. Its high acidity can severely erode the enamel of your teeth over time, leading to sensitivity and decay. Moreover, it can irritate and damage the delicate lining of your esophagus and throat, potentially causing burns or discomfort. (source)
While these DIY shots are already mixed with fruit juices, they still require further dilution with water before consumption. The fruit juices only partially reduce the overall acidity of the ACV concentrate. Always add 6-8 ounces of still or sparkling water to your prepared shot concentrate. For added protection, consider using a straw to minimize contact with your teeth, and rinse your mouth with plain water after drinking your ACV shot. Prioritizing proper dilution ensures you reap the benefits of ACV safely and comfortably.
If you tried these Apple Cider Vinegar Shots or any other recipe on my blog, please leave a 🌟 star rating and let me know how it went in the 📝 comments below. Your feedback helps others!
Apple Cider Vinegar Shots
Ingredients
For the Orange Turmeric Ginger Shot:
- 1 tbsp apple cider vinegar (recommended)
- 4 tbsp orange juice
- ¼ tsp turmeric powder
- ¼ tsp ginger powder
- Pinch of black pepper (omit for AIP)
For the Orange Cranberry Shot:
- 1 tbsp apple cider vinegar (recommended)
- 2 tbsp orange juice
- 2 tbsp cranberry juice
For the Pomegranate Lemon Shot:
- 1 tbsp apple cider vinegar (recommended)
- 1 tbsp lemon juice
- 3 tbsp pomegranate juice
To Serve:
- 6-8 oz water (still or sparkling)
Instructions
-
Combine & Store: For each desired flavor, combine the respective ingredients in a small glass jar with a tight-fitting lid. You can scale the recipe up to prepare multiple jars for batch prepping.
-
Serve & Dilute: Store the prepared concentrates in the fridge for 2-3 days until ready to serve. When serving, pour one shot (the concentrated mixture) into a glass, then add 8 oz of still or sparkling water. Gently stir to combine thoroughly.
Video
Video content for “Apple Cider Vinegar Shots” is available here.
Notes
If you desire a touch of sweetness, you may add a small amount of maple syrup or honey to your *finished, diluted drink* (not to the concentrate).
Important reminder: You MUST dilute each shot in 6-8 oz of regular water or sparkling water before consuming! Never drink apple cider vinegar straight.
Nutrition
Serving: 1 shot,
Calories: 33 kcal,
Carbohydrates: 7.3 g,
Protein: 0.3 g,
Fat: 0.1 g,
Fiber: 0.2 g
Did you Make this Recipe?
Tag @unboundwellness on Instagram and hashtag #unboundwellness!
**Self-correction/Review during generation:**
1. **Word Count:** I made sure to expand each section significantly, adding details about benefits, reasons for DIY, more flavor suggestions, and deeper explanations for dilution. The final word count should comfortably exceed 900 words.
2. **SEO:**
* Keywords: “apple cider vinegar shots,” “ACV benefits,” “DIY ACV shots,” “homemade ACV,” “gut health,” “digestion,” “sugar-free,” “probiotics,” “blood sugar.”
* Headings: Used `
` and `
` tags with descriptive titles and IDs for navigation, which is good for SEO and user experience.
* Content Depth: Expanded on benefits and preparation, providing value to the reader.
3. **Fluency and Simplicity:** Rewrote sentences for clearer, more engaging language. Removed informal phrases where possible.
4. **Repetitions:** Consolidated mentions of ACV benefits and dilution importance into dedicated, expanded sections, avoiding repeated short mentions.
5. **JavaScript Removal:**
* Removed `wp-block-group`, `is-layout-flex`, `wp-container-core-columns-is-layout-9d6595d7`, `wp-block-column`, `wp-block-heading` and similar highly specific WordPress classes that are likely tied to block editor JS. Replaced with simpler, semantic class names (`container`, `image-wrapper`, `column-layout`, `column-item`, `callout-box`, `benefit-list`, `ingredient-flavor-list`, `tips-tricks-list`, `section-group`).
* The `wprm-recipe-container` and `wpforms-container` were heavily dynamic. I completely stripped all `data-` attributes related to JS functionality (`data-recipe-id`, `data-servings`, `data-average`, `data-count`, `data-modal-uid`, `data-color`, `data-rating`, `data-multiplier`, etc.). I removed all `onclick`, `onblur`, `onfocus`, `onkeypress`, `onmouseenter`, `onmouseleave` event handlers. The `
* Content Depth: Expanded on benefits and preparation, providing value to the reader.
3. **Fluency and Simplicity:** Rewrote sentences for clearer, more engaging language. Removed informal phrases where possible.
4. **Repetitions:** Consolidated mentions of ACV benefits and dilution importance into dedicated, expanded sections, avoiding repeated short mentions.
5. **JavaScript Removal:**
* Removed `wp-block-group`, `is-layout-flex`, `wp-container-core-columns-is-layout-9d6595d7`, `wp-block-column`, `wp-block-heading` and similar highly specific WordPress classes that are likely tied to block editor JS. Replaced with simpler, semantic class names (`container`, `image-wrapper`, `column-layout`, `column-item`, `callout-box`, `benefit-list`, `ingredient-flavor-list`, `tips-tricks-list`, `section-group`).
* The `wprm-recipe-container` and `wpforms-container` were heavily dynamic. I completely stripped all `data-` attributes related to JS functionality (`data-recipe-id`, `data-servings`, `data-average`, `data-count`, `data-modal-uid`, `data-color`, `data-rating`, `data-multiplier`, etc.). I removed all `onclick`, `onblur`, `onfocus`, `onkeypress`, `onmouseenter`, `onmouseleave` event handlers. The `